This restaurant was the last one I had in Siem Reap. The food here is very good! So it was a great experience to eat here! I ate a lot of delicious food. The Tom Yum Goong soup and barbecue here taste very good. The balcony is on the second floor. The outdoor dining environment is also very good. It is worth recommending to try it here.

Genevieve's Restaurant

It is a place worth visiting at night. It is said that there are several people who are starting a business here. It is still quite good here. The scenery at night is quite good, and there are no mosquitoes. It is more suitable to drink coconut juice here.

The environment and design style of their restaurant are slightly different from most Cambodian restaurants. I personally think it is a bit classic, a bit like some Chinese restaurants. Because it is in a hotel, the environment is still good.

Cuisine Wat Damnak is located
Between Psa Dey Hoy market and Angkor High School | Wat Damnak village, Sala Kamreuk Commune, Siem Reap 17000, Cambodia
The dishes are very exquisite, taste good, the service is good, and the price is high. The food portion is really not big, boys may think it is not enough. The environment is very simple and elegant, with a lot of space between each table. The guests who come to dine here are polite and quiet. There is a set menu here, with two options; if two people come to eat, they can each order a meal and share it. There are also many choices of drinks and wine. It&rsquo;s very hot in Cambodia during the day, so it&rsquo;s very comfortable to eat here at night after a day of sightseeing.

No.2 of Fine Dining  in Siem Reap

Because it is an open-air garden, there are a lot of bugs, but they provided us with mosquito repellent spray. It was very intimate! The beef sauce is super delicious!

Blessed are mango glutinous rice, really fragrant, mango and glutinous rice lovers

No.11 of Local Restaurants in Siem Reap

Check in on the beautiful island of East Africa 🏖 on this &quot;lonest restaurant in the world&quot; If there is anything you must not miss on Zanzibar, I really can&#39;t blurt out. But if you let me say the restaurant that you can&#39;t miss the most, it&#39;s not The Rock Restaurant . 🌊 Unique Location 🌊 This restaurant, known as the world&#39;s loneliest restaurant, is very eye-catching in its location alone it is built on a rock, located in the blue Atlantic Ocean, with the world&#39;s most invincible 360-degree sea view! This unique geographical location has made it one of the symbols of Zanzibar Island, and it has also become a must-see place for Internet celebrities around the world. How should guests reach the restaurant when they choose such a &quot;lonely&quot; location? Interestingly, the way to go will vary according to the high tide or low tide, when the water level is lowered, the road to the restaurant will be exposed naked, and the restaurant will also spread sandbags on the bare road, then you can walk directly from the beach to The Rock. At high tide, the restaurant arranges boats to pick up guests, and of course, if you want, no one will stop you. I was on the boat when I went, and the boatman on the restaurant side was not so much a rower, but rather a boater, who pulled us over. 🏚 Restaurant Landscape 🏚The Rock2010 began construction and officially opened in 2012. The decoration style is the original ecological style with local characteristics. The restaurant has 12 tables, which can allow up to 45 people to eat at the same time. Here you can choose to enjoy a seafood meal indoors or sit on an outdoor sofa and enjoy Zanzibar&rsquo;s priceless treasuresthe colorful, invincible sea view that hits the heart. Listening to the waves, the sea breeze is blowing, surrounded by the blue and green sea, the mouth is enjoying a fresh seafood feast, try to ask, is there anything more dreamy than this?

这家店是在暹粒吃的最后一顿。这家店的味道非常不错！所以在这里吃的非常爽啊！吃了好多美食。这里的冬阴功汤，烧烤味道非常不错。阳台在二楼。室外的用餐环境也非常不错。很值得推荐来这里尝一下。

属于当地一家比较热门的西餐厅，是老外开的环境，基本上以纯白色为主，当场过去吃的话基本上都吃不到，需要提前一天预约。西餐很便宜，比上海便宜多了，肉的品质也不错。

It is a popular western restaurant in the area. It is run by a foreigner and mainly serves pure white food. If you go there to eat, you will not be able to eat it. You need to make a reservation one day in advance. The western food is very cheap, much cheaper than in Shanghai, and the quality of the meat is also good.

到吴哥的当天晚上，就在这家吴哥王朝餐厅用晚餐，挺丰盛的自助晚餐餐厅环境不错，灯光柔和，干净整洁，菜品口味可以，品种挺多，汤粉面各式点心水果等等都有，在柬埔寨这个水平的餐厅已经很不错了，一边用餐一边观看表演，很有地方特色的餐厅

On the night we arrived at Angkor, we had dinner at the Angkor Dynasty Restaurant. It was a very sumptuous buffet dinner. The restaurant environment was good, with soft lighting, clean and tidy. The dishes tasted good and there were many varieties, including soup noodles, various snacks, fruits, etc. This is a very good restaurant of this level in Cambodia. You can watch the performance while dining. It is a restaurant with local characteristics.

在吴哥尝试了几家网红店，这家是味道、性价比最好的一家。我们4个女孩子点了5个菜、一碗粉、每人一杯冰沙，根本吃不完。酸甜红鱼好大一条，是淡淡的酸甜味，跟国内的味道不一样，肉很嫩、没有小刺的。炸虾也挺大一只，不过只有4只，刚好够分，炸的时间是刚好的。炸鱼的分量也很足，有两条鱼柳，一个女孩子吃一份都吾够饱了。咖喱是我在吴哥吃到唯一有咖喱味的，其他店的咖喱都淡得没味道。其他菜就不一一说了，这里的味道比较适合中国人，口味在吴哥算是很重了。去吃的话真的要早点，我们去的那天下雨，但是都是爆满的。

I tried several online red shops in Angkor, this one is the best taste and cost-effective one. Our 4 girls ordered 5 dishes, a bowl of powder, and a glass of smoothie per person, and they couldn&#39;t finish it. The sweet and sour red fish is a big one, it is a light sour and sweet taste, unlike the domestic taste, the meat is very tender and there is no small thorn. The fried shrimp is also quite big, but there are only 4, just enough points, the fried time is just right. The portion of the fried fish is also very large, there are two fish willows, and a girl is enough to eat one. Curry is the only curry I have eaten in Angkor, and the curries in other stores are too light to taste. Other dishes are not said one by one. The taste here is more suitable for Chinese people. The taste is very heavy in Angkor. If you go to eat, you really have to go early. It rained on the day we went, but it was full.

藏在小巷深处的美味，因为要提前订位，所以顶着烈日去的，结果说17:30才营业，我们到红琴吃了个下午茶，然后赶来拔得头筹。黑胡椒鱿鱼、辣炒螃蟹好吃，LAK LOK比红琴好太多，椰子SHAKE口感很好。总之，是暹粒最好吃的餐厅，非常适合国人的口味。

The deliciousness hidden in the depths of the alley, because I had to book in advance, I went to the hot sun. The result was that it was only open at 17:30. We went to Hongqin for an afternoon tea and then came to pick up the head. Black pepper eel, spicy fried crabs are delicious, LAK LOK is much better than Hongqin, and the coconut SHAKE tastes very good. In short, it is the best restaurant in Siem Reap, which is very suitable for the taste of Chinese people.

连续两天去这家店吃喝，味道好极了。Good，very good！啤酒是柬埔寨的扎啤，味道好！提醒好这口的伙伴们，要提前预约哦！

Going to this store for two consecutive days to eat and drink, it tastes great. Good, very good! The beer is Cambodia&#39;s draft beer, it tastes good! Remind the partners of this mouth, make an appointment in advance!

人气爆满，如果要享用晚餐去之前必须要提前一天预订，提前一天预订，提前一天预订。如果是午餐可以碰碰运气，要是去了没座儿可以问老板附近有什么好吃的店，老板会给一份他吃过的觉得不错的餐厅名单还有地址和电话，特别细心。我们去的那次经常断电，所以餐厅准备了蜡烛和扇子（断电时，西瓜汁、苹果汁都不能做）。服务员会详细的问菜是做好一道上一道还是全做好再上，一定要想好，选全做好再上就必须得忍受周边桌一道一道上菜的痛苦&hellip;&hellip;菜的口味很不错，loklak的汁胡椒味浓郁，虽然偏酸却很下饭，鸡蛋外的红柿椒摆盘很好看。牛排推荐当地的牛肉，厚实多汁，竟然比澳洲牛肉还要好吃。牛排配的土豆泥十分细腻光滑，配上料汁绝对可以单做一道菜了。餐后甜品&mdash;&mdash;巧克力慕斯和布丁都比较甜，而且甜的有点儿腻人，不太适应又想吃的可以再点杯饮料清口。

Popular, if you want to have dinner, you must book one day in advance, book one day in advance, book one day in advance. If it is lunch, you can take a chance. If you go to no seat, you can ask the boss what delicious shop is nearby. The boss will give a list of restaurants he has eaten that feel good, as well as addresses and phone numbers, especially attentive. The time we went there was a lot of power outage, so the restaurant prepared candles and fans (when the power went out, watermelon juice and apple juice could not be done). The waiter will ask in detail whether the dishes are done together or all done together. You must think well. If you choose all done well, you must endure the pain of serving together at the surrounding tables... The taste of the dishes is very good, loklak&#39;s juice is peppery, although it is sour, it is very good. The tomato pepper outside the egg is very nice. The steak recommends local beef, thick and juicy, which is even better than Australian beef. The steak with mashed potatoes is very delicate and smooth, and the sauce can definitely be a single dish. After the meal desserts - chocolate mousse and pudding are sweet, and sweet a little greasy people, not very suitable and want to eat can order another drink.

这家是每一个从那里回来的朋友都会推荐我们的餐厅。推荐菜：炸虾,甜酸红鱼, lak lok,黑胡椒鱿鱼,水果shake ,辣炒螃蟹,鸭胸肉沙拉, amok ,千层面,清蒸红鱼, mojo,春卷,巧克力慕斯[/align][align=left]地址位于老市场,据说是暹粒地区最好的餐厅了,也是我们觉得这三天吃下来最好吃的一家餐厅,性价比及其高,感觉不算是完全的本土餐厅，是和西餐结合的。网上给出的电话是对的,我们直接去之前电话预约19:00成功。吃完直接走到老市场做Massage。本来想第二天再去吃一次，可惜周日休息。餐厅的环境不看也罢，没有很高大上，这里面最推荐的就是#黑胡椒鱿鱼#了,小小的，但是很新鲜，甜甜的口感，吃了还想吃，才20多块rmb一盆，我们吃了第一盆就像再点一盆了，但是你懂得大家基本把推荐菜都轮番点了一遍一轮吃下来，吃不下了。#春卷#这里很普遍的一种小食，蘸酱非常好吃#炸虾#同样蘸酱也很特别哟，虾品质也算不错#鸡肉Amok配饭#吃过了昨天的HAVEN以后知道了原来柬埔寨是有好吃的amok的今天就大胆点了，没有失望#意式千层面#很正，我又要说配菜了，蒜香面包没有让我失望，周围的素菜也很新鲜#鸭胸色拉#这个到时觉得平平不点也罢#牛肉#这个要提一下，前面提过柬埔寨的牛都瘦得跟什么似的，想想都觉得很老，但是这次上菜之前，服务员竟然问我们要几分熟，我真是感动的要哭了。。。原来还是有好品质的牛的，但是担心卫生我们还是要了七分熟的。#甜酸红鱼#最后一个网络上说一定要点的甜辣红鱼，本人觉得也很好吃，鱼肉很鲜甜，嫩，做法跟松鼠鳜鱼差不多，但总体来说没有像网上说得那么好吃，最惊艳的还是黑胡椒鱿鱼，最后的饮料点了椰子沙冰和菠萝和芒果沙冰，大家记得到柬埔寨要多吃芒果沙冰哟。结账51美金，和下来一个人80多块人民币，太超值，吃得好每一天的心情就会好，看到这账单，心情就更好了。

This is a restaurant that every friend who comes back from there will recommend. Recommended dishes: fried shrimp, sweet and sour red fish, lak lok, black pepper salmon, fruit shake, spicy fried crab, duck breast salad, amok, lasagna, steamed red fish, mojo, spring rolls, chocolate mousse [/align][align=left] The address is located in the old market, it is said to be the best restaurant in Siem Reap. It is also the best restaurant we have eaten in the past three days. The price is very high. It feels not a complete local restaurant, but it is combined with Western food. The phone given online is right, we went directly to the phone to make an appointment at 19:00. After eating, go directly to the old market to do Massage. I wanted to eat again the next day, but I had a Sunday break. The environment of the restaurant is not very big, not very tall, the most recommended is #black pepper eel#, small, but very fresh, sweet taste, eat and want to eat, only more than 20 rmb a pot, we ate the first pot like order another pot, But you know that everyone basically ordered the recommended dishes in turn and can&#39;t eat them. #Spring rolls#A very common snack here, the dip is very delicious#fried shrimp#The same dip is also very special, the quality of the shrimp is not bad#Chicken Amok with rice#After eating yesterday&#39;s HAVEN, I learned that Cambodia has delicious amok today, so I will be bolder. No disappointment# Italian lasagna# very positive, I have to say that the side dishes, the garlic bread did not disappoint me, the surrounding vegetarian dishes are also very fresh# duck breast salad# this time I feel flat no matter what# beef# this to mention, I mentioned earlier that Cambodia&#39;s cattle are thin like something, I feel very old when I think about it, but before the food was served this time, the waiter actually asked us how familiar it was. I was really moved to cry. . . It turned out that there were still good quality cattle, but we still needed seven points for hygiene. #Sweet and sour red fish#The last network said that the sweet and spicy red fish must be ordered. I think it is also delicious. The fish meat is very sweet and tender. The practice is similar to squirrel salmon, but overall it is not as delicious as said on the Internet. The most amazing is black pepper salmon. The last drink was coconut sand ice and pineapple and mango sand ice. Everyone remembers to eat more mango sand ice in Cambodia. Checkout 51 dollars, and down a person more than 80 yuan, too great value, eat well every day will be in a good mood, see this bill, the mood is better.

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It is a place worth coming at night. It is said that there are several people who are entrepreneurial. It is still quite good here. The scenery at night is quite good. There are no mosquitoes. It is more suitable for drinking coconut juice here.

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